Spinach and Water Melon Salad  with  Tortilla Grilled Cheese
Spinach and Water Melon Salad  with  Tortilla Grilled Cheese

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spinach and water melon salad  with  tortilla grilled cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spinach and Water Melon Salad  with  Tortilla Grilled Cheese is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spinach and Water Melon Salad  with  Tortilla Grilled Cheese is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook spinach and water melon salad  with  tortilla grilled cheese using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach and Water Melon Salad  with  Tortilla Grilled Cheese:
  1. Make ready 1 handful or more spinach
  2. Take 1/2-1 cup chopped watermelon
  3. Take 1 tbsp balsamic vinegar for dressing
  4. Take 1 boiling egg half slice
  5. Prepare Sprinkle flake chili
  6. Prepare Sprinkle feta cheese
  7. Prepare Sprinkle dry cranberry
  8. Prepare 2 small size tortillas
  9. Get 1/2 cup shredded cheese divide by 3 sections
Instructions to make Spinach and Water Melon Salad  with  Tortilla Grilled Cheese:
  1. Mixed spinach watermelon, and balsamic vinegar. Add chili flake if you like little spicy and toasted it combined together.
  2. Transfer into a bowl springkel with feta cheese and dry cranberry. Add an egg. Set aside
  3. Next, heat up frying pan or iron cast with a low heat. Spreading the 1st section of cheese on the middle of the pan. Add 1 tortillas on it. And then spread the second section of cheese on top of tortilla, and cover with another tortilla. The last, spreads the last section of cheese on top of a tortilla.
  4. Now keep grilled it until the bottom cheese is melted and crispy yellow brown. Then flipped it up, and grilled it in the same way until it turn crispy yellow brown.
  5. Arranged the tortilla grilled cheese on the side of salad. Or you can serve separately. Enjoy!

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