#feast Pita Pocket filled with salad,cottage cheese and Hummus
#feast Pita Pocket filled with salad,cottage cheese and Hummus

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, #feast pita pocket filled with salad,cottage cheese and hummus. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

#feast Pita Pocket filled with salad,cottage cheese and Hummus is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. #feast Pita Pocket filled with salad,cottage cheese and Hummus is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook #feast pita pocket filled with salad,cottage cheese and hummus using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:
  1. Take Wheat flour -1+1/2cup
  2. Take Salt -1/2 t.sp
  3. Prepare Baking powder - 1 t.sp
  4. Take Sugar - 1 tb.sp
  5. Prepare Warm water to make dough
  6. Prepare For Hummus -
  7. Get Chickpea boiled -1cup
  8. Take Tahini paste - 1tb.sp
  9. Get Cumin - 1/2 t sp
  10. Take Lemon juice 2 tb.sp
  11. Take Salt -1/2 t.sp
  12. Make ready Olive oil -2 tb.sp
  13. Prepare Chilled water - 2 tb.sp
  14. Take For Salad-
  15. Get Tomato, cucumber, capsicum,carrot, cottage cheese. -2 tb sp.each
  16. Take Mint chutney
  17. Take Oil 2 tb.sp
Instructions to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:
  1. Mix flour,salt, baking powder, sugar and warm water to make soft dough.
  2. Rest it for an hour.
  3. Blend all the ingredients of Hummus in a mixer kar until smooth.
  4. Cut all the vegetables and cottage cheese into small pieces.
  5. After an hour,knead the dough for a min.and divide into 10 equal balls.
  6. Take a ball,roll it into a chapati,brush it with oil and sprinkle flour over it,make a potli and again roll it app.5" diameter.
  7. Heat a tawa or pan,cook all the chapatis from both sides on medium flame.
  8. Cool and cut the chapatis into halves.(You will get 2 pita pockets when you cut a chapati from the centre)
  9. Fill the pita pocket with,salad pour some mint chutney and Hummus.
  10. You have many options for filling these pita pockets such as sprouts, seeet corn etc.
  11. Enjoy your healthy yet yummy 😋 pita pocket.

So that’s going to wrap this up with this special food #feast pita pocket filled with salad,cottage cheese and hummus recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!