Mason Jar Salad
Mason Jar Salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mason jar salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mason Jar Salad is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mason Jar Salad is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have mason jar salad using 18 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Mason Jar Salad:
  1. Take For salad dressing :
  2. Make ready 3 tbsp olive oil
  3. Get 1 tbsp balsamic vinegar/white vinegar
  4. Make ready 1 tbsp honey
  5. Get 2 tsp dijon mustard
  6. Get 1/4 tsp crushed pepper
  7. Make ready to taste Salt
  8. Take 1/4 cup Shredded red cabbage
  9. Make ready 1/2 tin chikpeas, drained
  10. Take 1 beetroot (boiled)
  11. Prepare 1 large cucumber
  12. Prepare 1 tomato
  13. Prepare 1 carrot
  14. Take 1 red onion
  15. Prepare 1/4 cup quinoa
  16. Get 2-3 Lettuce leaves
  17. Get Nuts of your choice(i have added pine nuts)
  18. Take 1 glass jar with a tight lid
Steps to make Mason Jar Salad:
  1. Boil quinoa in 1/2 cup water and pinch of salt on slow flame, covered, until water evaporate,
  2. Cool it to room temperature,
  3. Boil and cool beetroot, remove skin and make small cubes,
  4. Chop deseeded tomatoes, cucumber, onion in equal size. Keep them separate,
  5. Shred red cabbage,
  6. Grate carrot,
  7. Shred lettuce roughly with your fingers,
  8. Prepare honey mustard dressing by mixing all the given ingredients for dressing. Beat it well or put it in a small wide moth bottle, close the lid and shake it until everything mix together and gets thicken,
  9. Now take a mason jar arrange in this manner-
  10. Layer 1: salad dressing
  11. Layer 2 shredded red cabbage
  12. Layer 3: chickpeas
  13. Layer 4: grated carrot
  14. Layer 5: cucumber, tomato, onion over each other
  15. Layer 6: cubed boiled beetroot
  16. Layer 7: boiled quinoa
  17. Layer 8: lettuce and nuts.
  18. Close the lid. Keep it in refrigerator until nicely chilled
  19. Grab one when needed, carry it to work or eat it anytime of the day.
  20. Shake it turning upside down or empty it in a bowl and enjoy.
  21. Jars prepared this way can be used upto 5 days, use different dressings and add whatever you like, may be some boiled shredded chicken, some pasta or fruits and enjoy a new 'salad in a Jar' everytime!

So that is going to wrap this up with this exceptional food mason jar salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!