My Peri Peri Pork Chops and Pepper flakes with onions & Salad 😍
My Peri Peri Pork Chops and Pepper flakes with onions & Salad 😍

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my peri peri pork chops and pepper flakes with onions & salad 😍. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Peri Peri Pork Chops and Pepper flakes with onions & Salad 😍 is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. My Peri Peri Pork Chops and Pepper flakes with onions & Salad 😍 is something which I have loved my entire life.

Cover both sides of the chops in peri peri sauce spread it all over. Add to a pan or BBQ and fry both sides. While thats cooking add your salad to the serving plate.

To begin with this particular recipe, we must prepare a few components. You can cook my peri peri pork chops and pepper flakes with onions & salad 😍 using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Peri Peri Pork Chops and Pepper flakes with onions & Salad 😍:
  1. Get 1 tsp olive oil
  2. Get 2 pork chops
  3. Get 1/4 onion sliced
  4. Take Peri peri sauce (Nando's is best medium)
  5. Make ready Salad….
  6. Get Some Spinach
  7. Get And mixed lettuce
  8. Prepare 2 vine tasty Tomatoes sliced
  9. Prepare 6 slices Cucumber
  10. Make ready 4 tsp loose corn
  11. Prepare 1 little cheese
  12. Prepare 1 little Ardienes pàtè

This Pork Chop Peppers dinner is a simple but delicious dish your family will love. Pork chops are marinated in a sweet spicy soy-sauce perfection to balance the pork chops and peppers together. (Gluten-Free, Dairy-Free, Low-Carb, Low-Sugar, Nut-Free) Tatties with mushrooms, smoked salmon and boiled egg 😃. Mixed Mushrooms With Smoked Salmon, Egg And Seed ToppingWomens Weekly Food. vinegar, sunflower seeds, large garlic clove, oyster mushrooms Keto Smoked Salmon Salad With Spinach And MushroomsPaleo Leap. dried cranberries, freshly ground black pepper, boiled eggs, sea salt. Peri-peri, also known as piri-piri or the African Bird's Eye Chili, is a hot pepper that is a close relative of the tabasco pepper.

Instructions to make My Peri Peri Pork Chops and Pepper flakes with onions & Salad 😍:
  1. Cover both sides of the chops in peri peri sauce spread it all over.
  2. Add to a pan or BBQ and fry both sides. If in a pan turn down and add a lid for 5 minutes.add the onion too.
  3. While thats cooking add your salad to the serving plate. I like a little patè on the side and a little cheese.
  4. Remove the lid and baste both sides of chops while frying. Move around the onion so as not to burn it. Add more sauce as your cooking. After around 10 minutrs when its browned remove and add to the plate of salad. And serve.

These peppers grow wild in Africa but are now commercially produced in parts of Africa and Portugal and are utilized in sauces, spices, and even have uses in the pharmaceutical industry. In a small bowl, mix together the paprika, onion powder, garlic powder, salt, pepper, and oregano. Sprinkle the spice mix evenly over both sides of the pork chops and place them in a baking dish. (see notes) Drizzle them with the remaining tablespoon of olive oil. Pour vegetable oil in large skillet, enough to just cover bottom, put heat on med high. Roll pork chops in flour pressing to knead flour into chop as much as possible.

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