Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's, "what the kale?" chef's salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Mike's, "What The Kale?" Chef's Salad is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Make ready ● For The Chef's Salad [chilled produce as needed]
  2. Get Fresh Chopped Crispy Kale [75%]
  3. Get Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Prepare 1 " Cubed Chopped Turkey
  5. Make ready Shredded Rotisserie Chicken
  6. Prepare 1 " Cubed Honey Baked Ham
  7. Prepare 1 " Cubed EX Sharp Cheddar Cheese
  8. Take 1 " Cubed Swiss Cheese
  9. Take Crumbled Feta Cheese
  10. Prepare Shredded Parmesan Cheese
  11. Prepare Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Make ready 1 " Sliced Cucumbers
  13. Prepare 1 " Extra Firm Chopped Tomatoes
  14. Prepare 1 " Chopped Yellow Zucchini
  15. Take 1/2 " Chopped Celery
  16. Make ready 1/2 " Chopped Carrots
  17. Make ready Thin Sliced Green Bell Peppers
  18. Make ready Halved Black Olives
  19. Make ready Thin Sliced White Onions
  20. Prepare Thin Sliced Radishes
  21. Take Chopped Green Onions
  22. Prepare Fully Drained Chopped Artichokes [in water]
  23. Get Sun Dried Tomatoes [in oil]
  24. Get Fine Chopped Fresh Parsley
  25. Prepare Fresh Ground Black Pepper [to taste]
  26. Get ● For The Toppings [as needed]
  27. Prepare Boiled Eggs Halved
  28. Make ready Fresh Garlic Croutons
  29. Prepare Real Ranch Dressing [from packet with whole milk & mayo]
  30. Prepare Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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