Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fish finger salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fish Finger Salad is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Fish Finger Salad is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fish finger salad using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fish Finger Salad:
- Prepare 2 Fish Fingers
- Get 1 Baby Chicory
- Make ready Chunk Cucumber
- Prepare 3 Spring Onions
- Get 1 Lime
- Get 1 tbsp Apple Cider Vinegar
- Take Splash Olive Oil
- Prepare Pinch Salt
- Make ready Black Pepper
- Take 1/4 tsp whole grain mustard
Instructions to make Fish Finger Salad:
- Start cooking the fish fingers under the grill and gather the ingredients for the salad
- Chop the lime into quarters and squeeze the Juice into a salad bowl for the dressing.
- Add the vinegar, salt, mustard, olive oil and a little freshly ground pepper, mix with a fork.
- Break the Chicory into leaves, dress and arrange on a plate
- Chop the spring onions, dress and scatter on top of the Chicory
- Cut the cucumber into slices lengthwise
- Arrange the cucumber around the edge of the plate, top with fish fingers and add a little black pepper.
So that is going to wrap this up with this special food fish finger salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!