My Asian coleslaw salad
My Asian coleslaw salad

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my asian coleslaw salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Asian coleslaw salad is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. My Asian coleslaw salad is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My Asian coleslaw salad:
  1. Get 1 (16 oz) bag coleslaw
  2. Make ready 1/4 large purple onion, thin sliced
  3. Take 1 pkg chicken flavored Ramen noodles (3oz)
  4. Make ready 1/3 C apple cider vinegar
  5. Prepare 1 splash rice vinegar
  6. Take 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
  7. Get 1/2 C sunflower oil
  8. Get 1-2 Tbsp dark brown sugar
Steps to make My Asian coleslaw salad:
  1. Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
  2. Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.

So that’s going to wrap this up for this exceptional food my asian coleslaw salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!