Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise
Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, warm kabocha squash and mushroom salad with miso mayonnaise. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have warm kabocha squash and mushroom salad with miso mayonnaise using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise:
  1. Take 180 grams Kabocha squash
  2. Get 100 grams Mushrooms of your choice
  3. Make ready 1 tbsp ☆ Vegetable oil (or olive oil)
  4. Prepare 1 tbsp ☆ Cooking sake
  5. Prepare 1 ☆ Salt and pepper
  6. Prepare 1 tsp ★ Miso
  7. Make ready 1 tsp ★ Soy sauce
  8. Get 1 tsp ★ Mayonnaise
  9. Make ready 1 tsp ★ Vinegar
Instructions to make Warm Kabocha Squash and Mushroom Salad with Miso Mayonnaise:
  1. Cut half a kabocha squash into 8 pieces. Microwave in a heatproof container and microwave for 3 minutes at 600 W. When the pieces are soft, cut into easy to eat pieces.
  2. Heat oil in a pan over high heat. Stir fry the mushrooms for 30 seconds, then add the sake, salt and pepper, and stir fry to evaporate the water.
  3. Put the ★ in a bowl and combine. Add the kabocha squash and mushrooms to the bowl and mix well. Done!
  4. I also recommend"All-purpose! Assorted Sauteed Mushrooms". They're very handy to have on hand. - - https://cookpad.com/us/recipes/168166-all-purpose-sauteed-mushrooms

So that’s going to wrap this up with this special food warm kabocha squash and mushroom salad with miso mayonnaise recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!