Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, bacon apple cider salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Bacon apple cider salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Bacon apple cider salad is something which I’ve loved my whole life. They are fine and they look fantastic.
This content is created and maintained by a third party, and. Enjoy your apple for the day alongside bacon in this crisp and savory Apple Bacon Spinach Salad recipe! Toss together first seven ingredients (or lay out as you wish), and then drizzle with apple cider vinaigrette.
To get started with this recipe, we must prepare a few ingredients. You can cook bacon apple cider salad using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon apple cider salad:
- Take 5 Tbsp. Apple cider
- Make ready 2 Tbsp. Red wine vinegar
- Prepare 1 Large red onion, thinly sliced
- Take 5-6 crisp red apple (I used Gala) cored and sliced
- Prepare 3 C. Red seedless grapes, halved
- Get 1 pkg. Baby leaf lettuce mix
- Prepare Salt and pepper
- Take 2 pkg. bacon
A healthy vegan salad with fresh apples, sweet raisins, smokey coconut bacon and a creamy ginger peanut dressing. I threw this healthy, vegan Apple & Coconut Bacon Salad together quite a while ago, when I put together this Coconut Bacon recipe in the archives. Apple cider vinegar is made from apple cider (unfiltered apple juice) which has been fermented. During the fermentation process yeasts "eat" or digest the sugars in the cider and produce alcohol.
Steps to make Bacon apple cider salad:
- Cook the bacon according to directions on pkg. until crisp. Let drain on paper towels and cool.
- In medium sized bowl combine vinegar, apple cider and 1/2 tsp. salt and pepper each.
- Stir in onions and let sit 5 min. Then add the grapes and apples and let sit another 2 min.
- Break up the bacon into chunky peices. Toss with vinegar mixture and baby greens.
From there a secondary phase of the process occurs where a bacteria turns the alcohol to acetic acid. Toss with spinach, apples, and onions in salad bowl. In small bowl, whisk together vinegar, sugar, mustard, salt and pepper. Whisk in the oil until well blended. Just before serving, drizzle dressing over salad, tossing well.
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