Crunchy Kabocha Squash and Nut Salad
Crunchy Kabocha Squash and Nut Salad

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, crunchy kabocha squash and nut salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Crunchy Kabocha Squash and Nut Salad is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Crunchy Kabocha Squash and Nut Salad is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have crunchy kabocha squash and nut salad using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crunchy Kabocha Squash and Nut Salad:
  1. Get 1/4 Kabocha squash
  2. Prepare 2 tbsp Kabocha seeds
  3. Take 1 tablespoon~as much (to taste) Your favorite nuts (pine nuts, walnuts etc)
  4. Prepare 50 grams Bacon
  5. Get 1 dash ☆Salt and pepper
  6. Get 1 tbsp ☆Mayonnaise
  7. Make ready 1 tbsp ☆Plain yogurt
Instructions to make Crunchy Kabocha Squash and Nut Salad:
  1. ※For the nuts, use almonds or whatever you prefer (You can also just use one variety). Roast the nuts in a pan.
  2. Cut the kabocha squash into chunks, and boil. Mash to your preferred consistency.
  3. This time, I used a block of bacon. Dice and fry until crispy. Of course, you can use different kinds of bacon as well.
  4. Mix in the ☆ ingredients, nuts, and bacon, and it's done!

So that is going to wrap this up for this exceptional food crunchy kabocha squash and nut salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!