Chinese Samosas
Chinese Samosas

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chinese samosas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chinese Samosas is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chinese Samosas is something that I’ve loved my entire life.

Chinese Samosa Recipe With Chicken And Noodles or How to make Chinese Samosa. Ever wondered whether a samosa can be of Chinese style? Well, then look out for this gorgeous crisp Chinese samosa recipe with chicken and noodles.

To begin with this particular recipe, we have to first prepare a few components. You can cook chinese samosas using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chinese Samosas:
  1. Prepare 1 cup cabbage shredded
  2. Prepare 1/2 cup green capsicum(pepper), thinly sliced
  3. Make ready 3/4 cup carrot, shredded
  4. Prepare 1/2 cup French beans, finely chopped
  5. Take 1/2 cup corn 🌽 kernels
  6. Take 1 tbsp Oil 🛢️
  7. Prepare 2 tbsp garlic, finely chopped
  8. Take 1 tbsp ginger, finely chopped
  9. Take 2 green chillies chopped
  10. Take 1/2 + 1/2 tsp Salt
  11. Make ready 1/4 tsp black pepper powder
  12. Prepare 1 tbsp ketchup
  13. Prepare 1.5 tbsp schezwan sauce
  14. Take 1 tsp soy sauce
  15. Make ready 1 tsp white vinegar
  16. Take 1 tsp red chilli sauce
  17. Prepare 3-4 sheets Filo sheets
  18. Make ready 2 tbsp all purpose flour

In Indian Chinese cuisine the food is modified to suit Indian palate. Chinese Samosa Recipe Video - Noodles Samosa Recipe Chinese samosa is a very innovative dish made from a combination of Indian and Chinese cuisine. Chinese samosas can be served as a snack or as an appetizer at a party or a get together. Made of refined flour, veggies, noodles and soy sauce these samosas taste […] Chicken Chinese Samosa.

Instructions to make Chinese Samosas:
  1. Take cabbage, carrot and thinly sliced green peppers in a bowl. Sprinkle about half tsp salt and mix them with hands. Rest them for 15-20 mins.
  2. Transfer them to a cheese cloth and press the mixture firmly to remove all the juices all.
  3. Heat some oil in a wok, add the ginger garlic and green chillies and cook for 1-2 mins.
  4. Add in the French beans, corn kernels and the cabbage, carrot, pepper mix.
  5. Cook them together for 3-4 mins till most of the moisture is gone and the vegetables are half cooked. Don't over cook them.
  6. Add in all the sauces in the veggies and give them a mix on high heat for 1-2 mins. Remove it in a separate bowl to cool off.
  7. In a small bowl, take 2 tbsp all purpose flour and add in 2-3 tbsp water to form a thick paste.
  8. Take Filo sheets and cut them in to 1.5-2 inch thick strips. Apply the flour paste in the center of one strip and create cross pattern. Add about 1 tbsp of the filling in the center.
  9. Close the filling with getting the bottom strip up together and applying the flour paste in between as glue.
  10. Heat oil in a wok and fry them till golden brown. Serve them with sweet chilli sauce or schezwan sauce.

Chicken Chinese Samosa / Chicken Chinese Samosa squares are delicious and tempting appetizer served with chutneys or your choice of sauce. I have made the wraps at home and changed the shape and have named these chicken chinese samosas to Chicken Chinese samosa squares, but if you want you can add the same filling into our regular samosa pattis and serve with chutneys or. samosa translate: （南亞的）薩莫薩三角煎餃. Learn more in the Cambridge English-Chinese traditional Dictionary. These vegetarian Chinese Potli Samosa Wontons make for a great Indo-Chinese appetizer to serve at parties. Noodles samosa or Chinese samosa made with noodles and some vegetables stuffing are very pleasing and appetizing.

So that is going to wrap it up for this special food chinese samosas recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!