Potato cubes with cilantro and garlic - batata harra
Potato cubes with cilantro and garlic - batata harra

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potato cubes with cilantro and garlic - batata harra. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

The weather has been gorgeous lately in the Bay area. The dish that often pops to mind is Batata Harra, a Cilantro and Garlic Potatoes dish that literally translates The traditional recipe of Batata Harra calls for frying the cubes of potatoes. I try my best to stay.

Potato cubes with cilantro and garlic - batata harra is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Potato cubes with cilantro and garlic - batata harra is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have potato cubes with cilantro and garlic - batata harra using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato cubes with cilantro and garlic - batata harra:
  1. Make ready 1 kg potatoes, peeled and cut into small cubes
  2. Take 5 cloves garlic, crushed
  3. Make ready 1 cup fresh coriander, minced
  4. Take 4 tablespoons lemon juice
  5. Get 1/2 tablespoon red hot pepper powder
  6. Make ready 3 tablespoons vegetable oil
  7. Get 2 cups vegetable oil, for frying
  8. Get 1/2 teaspoon salt

A delicious Lebanese appetizer batata harra with cilantro and garlic. easy to prepare. Similar to the flavourful potatoes you can purchase in Lebanese restaurants throughout Ottawa, Canada. And for the cilantro Make the Seasoning Oil by combining the olive oil and the minced garlic in a small saucepan over medium heat. Batata Harra is a wonderful addition to any mezze, with its combination of crunch Batata Harra is a vegetable dish originated in Lebanon.

Steps to make Potato cubes with cilantro and garlic - batata harra:
  1. In a deep frying pan, heat 2 cups of vegetable oil and fry the potato cubes until the turn golden brown. Remove from oil and drain on a kitchen absorbent paper.
  2. In a pan, fry the garlic and coriander with 3 tablespoons of vegetable oil, for 5 min.
  3. Add the potato cubes, hot pepper powder and salt. Mix well and leave for 3 more minutes over low heat.
  4. Place the potato cubes in a serving dish. Pour the lemon juice over them and mix again before serving.

This dish consists of potatoes, red peppers, coriander, chili, and garlic. Firstly, cut the potatoes into medium size cubed pieces and pat them dry with a paper towel. Toss in the potatoes, and mix well to coat. Potatoes in garlic and cilantro is a delicious Lebanese appetizer that is very simple and takes just a few minutes to prepare. Slice the potatoes into small cubes of about ¾ inch with a thickness of about ½ inch.

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