Low and slow green beans
Low and slow green beans

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, low and slow green beans. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Snap the ends off the green beans and discard them. Snap the longer green beans in half. Add the green beans to the bowl of slow cooker.

Low and slow green beans is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Low and slow green beans is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have low and slow green beans using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Low and slow green beans:
  1. Get 1 tbsp olive oil
  2. Prepare 1 shallot, peeled and finely chopped
  3. Get 150-200 g green beans, topped and tailed
  4. Make ready Salt and pepper
  5. Get 1/4-1/2 cup stock
  6. Prepare Some flaked almonds, toasted

Place the green beans, onions and chicken broth into a slow cooker. Place the ham hock in the slow cooker. Open the lid, remove the ham hock and add the potatoes. Using slotted spoon, transfer to small bowl.

Instructions to make Low and slow green beans:
  1. Preheat the pan with the oil. Add the shallot. Sauté on a medium heat until soft - about 3 mins
  2. Add the beans and a pinch of salt and pepper. Sauté for 2 mins.
  3. Add some of the stock. Turn the heat down to low. Cover. Stir every now and then. When the stock has been absorbed, add some more. And keep going like that til the beans are tender - about 20 mins.
  4. Sprinkle the almonds on top. Season. And enjoy 😋

Add sautéed onion and garlic along with all other ingredients to the slow cooker. Here is another green bean side dish that super delicious! It is one of my favorite casseroles. Ingredients for Easy Crockpot Green Beans and Potatoes Potatoes. For this recipe, I use small red potatoes sliced in half.

So that’s going to wrap it up for this special food low and slow green beans recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!