Mashed potato and cauliflower casserole
Mashed potato and cauliflower casserole

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, mashed potato and cauliflower casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mashed potato and cauliflower casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Mashed potato and cauliflower casserole is something which I have loved my whole life.

This was the best Potato and Cauliflower Cassorole ever! I did add a couple of tweaks - first I was out of cauliflower so I substituted broccoli. Potato and Cauliflower Casserole. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this recipe, we have to first prepare a few components. You can have mashed potato and cauliflower casserole using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mashed potato and cauliflower casserole:
  1. Prepare casserole
  2. Make ready 1 1/2 lb yukon gold potatoes, peeled and cut into 1/2 inch slices
  3. Get 1 head of cauliflower, stem removed and sliced lengthways
  4. Make ready 6 clove garlic thinly sliced
  5. Get 1 1/2 tsp sea salt
  6. Make ready 8 oz room temperature cream cheese
  7. Take 1 1/2 cup half and half
  8. Get 3 oz romano cheese, grated
  9. Make ready 2 tbsp green onions
  10. Prepare 1/4 cup melted butter
  11. Get 1 cup panko japanese breadcrumbs
  12. Make ready 1 tsp pepper

Unlike many people think potatoes are good for you. In food processor or blender, whip cauliflower with the mayonnaise and garlic to a smooth consistency. This recipe for mashed cauliflower gratin makes a delicious low-carb and calorie substitute for potatoes. Blend cauliflower with the cream, butter, salt, pepper, mustard, nutmeg, and instant potatoes if using.

Steps to make Mashed potato and cauliflower casserole:
  1. Preheat oven to 350°F.
  2. In a large pot of boiling water, add potatoes and cauliflower. Cook 15-20 minutes or until potatoes are tender.
  3. Drain. In several batches place potatoes and cauliflower through a ricer. In large mixing bowl,add in salt, pepper,cream cheese, garlic and half and half. Mix well.
  4. Place mixture into a greased 11"by 7" baking dish.
  5. Mix together chives, breadcrumbs, romano cheese and melted butter. Sprinkle on top of potatoes .
  6. Bake for twenty minutes. Put under broiler for two minutes to finish.
  7. Recipe by taylor68too

An emersion blender works well, but you can also use a regular blender or food. This Potato Cauliflower Casserole is the BEST side dish made with cheesy layers of potatoes and cauliflower that pairs well with steak or chicken! And cauliflower, one of the most undersung vegetables in the garden, is a cruciferous veggie chock full of vital nutrients like choline (important. First, put the cauliflower, potatoes, and chicken broth in a large pot, along with some salt. Don't worry that the liquid doesn't cover the vegetables completely- some of the veggies will boil in the broth and the other will cook from the steam in the pot.

So that’s going to wrap it up with this exceptional food mashed potato and cauliflower casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!