By: 
Tags:
Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, very seedy crackers. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Very Seedy Crackers is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Very Seedy Crackers is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have very seedy crackers using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Very Seedy Crackers:
- Get 1/2 cup pumpkin seeds
- Get 1/2 cup sunflower seeds
- Prepare 1/2 cup chia seeds
- Get 1/2 tsp salt
- Make ready 2 tbsp tahini
- Get 3/4 cup water
Steps to make Very Seedy Crackers:
- Mix all of the ingredients together then leave the mix to sit for ten minutes.
- Once the chia seeds have absorbed the water you get a thick dough of admittedly dubious colour and consistency.
- Line a baking tray with parchment then spread the mix thinly on top. Bake at 175 C for 30 minutes until crispy. Break into pieces and you’re done!
So that’s going to wrap this up for this special food very seedy crackers recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
