Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my hot chilli spicy sausage & lime π. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Combine diced onion and turkey sausage in a Dutch oven, and cook over medium-high heat until browned, stirring constantly. Stir in the water and remaining ingredients, and bring to a boil. Made a few variations of my own, however.
My Hot Chilli Spicy Sausage & Lime π is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. My Hot Chilli Spicy Sausage & Lime π is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have my hot chilli spicy sausage & lime π using 17 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make My Hot Chilli Spicy Sausage & Lime π:
- Prepare 10 thick sausages cut into 1/2 inch pieces. Beef or pork or chic
- Get 3 tbls olive oil
- Get 1 large Onion Chopped
- Get 2 Tins crushed Tomatoes
- Take 2 Beef Stock cubes in 1 cup hot water
- Get 1 tsp Chilli flakes
- Make ready 1 green or red chilli chopped
- Make ready 3 tbls hot Chilli Sauce
- Prepare 4 garlic cloves crushed
- Prepare 1/2 inch Ginger grated
- Get 1/2 tsp Black Pepper
- Take 2 Sweet Peppers chopped
- Get 2 Tbls Tomato puree
- Get 1/2 tsp Paprika
- Prepare 1/2 tsp red salt
- Make ready 1 cup kidney beans
- Prepare 2 tsp lime juice
Just a few ingredients comes together in one pot for the best chili you have ever had! Every Grammy night, I have a bit of a tradition. I make a pot of Jambalaya or Chili, curl up on the couch and enjoy Music's Biggest Night. Sausage Chilli is one of my favorite dish.
Steps to make My Hot Chilli Spicy Sausage & Lime π:
- Fry or grill the sausage so they are coloured brown all over not fully cooked. Leave to cool then cut them
- Sausage cut
- In a frying pan add the oil and onions fry for one minute then add the garlic and ginger fry for 3 minutes
- Add the chilli flakes,black pepper,and red salt,pepper then add the canned Tomatoes bring to the boil and stir well.
- Tomatoes
- Add the hot beef stock and stir in.
- Add the chopped Chilli sweet peppers and kidney beans
- Add the lime juice and sausages and stir in
- Sausage
- Stir sausage
- Chilli Sauce
- Add it all to a sauce pan on low for an hour stirring often. Leave to cook for 1 hour on low.
- Serve on a bed of pasta. Or just have it in a bowl with nice crusty bread. Or a jacket potatoe.
- Also you can freeze half if its too much.
I love the soft texture and beautiful color of the dish on the table. I never get tired of it! My dad says it's good either way. The jalapeΓ±os give the chili a nice kick. If you aren't a fan of spicy, you can leave the jalapeΓ±os out, but my dad likes spicy chili.
So that’s going to wrap it up for this exceptional food my hot chilli spicy sausage & lime π recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!