Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, papad spring roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Papad Spring Roll is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Papad Spring Roll is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook papad spring roll using 9 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Papad Spring Roll:
- Get 10 Masala Papad
- Get 8-10 Boiled Potato
- Make ready 1/2 cup Corn
- Take 1/2 tsp Red chilli powder
- Get 1/2 tsp Coriander powder
- Make ready 1 tsp Amchur powder/Dry Mango
- Get 1/2 tsp Cumin powder
- Prepare 1 tsp Ginger Garlic powder
- Take 1 tsp All-purpose flour
Instructions to make Papad Spring Roll:
- Take boil potato.
- Mash it properly.
- Add corn and spices.
- Add cheese for extra flavor (optional).
- Mix them properly.
- Take masala papad
- Take warm water in a plate and soak one papad at a time for 30-40 seconds.
- Now take it out from water
- Wipe extra moisture with tissue paper
- Take some filling and place it on one side of the papad leaving the edges. With very carefully roll them from one side to another just like you would roll a spring roll.
- At the end apply all-purpose flour paste and stick papad.
- Make all the rolls and keep them aside
- Put them in a fryer or microwave for 2-3 min
- Take it out the crispy papad spring roll.
- Serve immediately hot papad roll with spicy green and red chutney.
So that is going to wrap it up for this exceptional food papad spring roll recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!