Vegetable Spring roll 🌿 🥢
Vegetable Spring roll 🌿 🥢

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegetable spring roll 🌿 🥢. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vegetable Spring roll 🌿 🥢 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Vegetable Spring roll 🌿 🥢 is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook vegetable spring roll 🌿 🥢 using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Spring roll 🌿 🥢:
  1. Get 1 small pack glass noodles
  2. Make ready 1 pack mix stir fried vegetables
  3. Prepare 2-3 spring onions (finely sliced)
  4. Make ready 1 egg
  5. Take 2 clove garlic
  6. Make ready 1/2 pack spring roll sheets
  7. Prepare 1 tbsp fish sauce
  8. Make ready 1 tsp soysauce
  9. Prepare 1 tsp oyster sauce
  10. Prepare 1 tsp sugar
  11. Take Ground pepper
  12. Prepare 1 cup vegetable cooking oil
Steps to make Vegetable Spring roll 🌿 🥢:
  1. Put some hot water into glass noodles and let it soaked for 10min, drained water off and cut the noodles up a little.
  2. On a medium heat pan, add 2 tbsp veg cooking oil, add crust garlic, stir well and add mixed vegetables and glass noodles in. Add soysauce, fishsauce, sugar and oyster sauce stir well. Mix well and add beaten egg in then you can mix them all together and add some spring onion. Seasoning with ground pepper. Turn heat off and leave it aside.
  3. Take your springroll sheets out and separate in out, press about 1 tbsp of spring roll stuffing on 1/3 of the spring roll sheet, roll the sheet up start from the nearest side to you. Then fold both side up.
  4. Roll your spring roll up and secure the end bit with water. Keep doing it until you finish the filling
  5. Fry them on medium high heat wok or pan use about 1 cup of vegetable oil for 5-6 min each side. Serve it with sweet and chilli sauce.

So that is going to wrap this up for this special food vegetable spring roll 🌿 🥢 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!