Cheesy Spinach and Green Beans
Cheesy Spinach and Green Beans

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheesy spinach and green beans. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Spinach and Green Beans is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cheesy Spinach and Green Beans is something that I have loved my whole life.

So go ahead and create the gooey, cheesy, high-nutrient treat of your dreams. Top the casserole with crispy fried onions — you've had that salad lunch, might as well reward yourself come dinnertime! These cheesy green beans are a quick, easy, and totally delicious side dish!

To get started with this recipe, we must prepare a few ingredients. You can cook cheesy spinach and green beans using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cheesy Spinach and Green Beans:
  1. Prepare 1 pound whole green beans
  2. Prepare 12 ounces frozen chopped Spinach
  3. Take 1/3 cup shredded Parmesan cheese
  4. Prepare 2 tablespoons butter
  5. Make ready 2/3 cup small cubed smoked ham
  6. Take 1/4 cup dehydrated onions
  7. Get 1 teaspoon salt
  8. Get 1 teaspoon granulated garlic

Add the onions and sauté till onions are tender and rehydrated. Add in the butter and cover. When the butter melts add the beans and seasonings. These sautéed green beans and spinach with bread crumbs make an easy side that combines gently wilted spinach and tender green beans with the easy extravagance of cheesy, garlic bread crumbs.

Steps to make Cheesy Spinach and Green Beans:
  1. Steam the green beans 7 minutes in the microwave. Heat the ham and add the Spinach. Add the onions and sauté till onions are tender and rehydrated. Add in the butter and cover. When the butter melts add the beans and seasonings.
  2. Sauté 7 minutes add cheese turn off the heat covered for 10 minutes. Serve I hope you enjoy!!!!

Then arrange the beans on the baking tray in a single layer. Take the tray from the oven and turn the oven to broil. Sprinkle the mozzarella cheese on top of the beans before you return the beans to the oven. Next to all the piles of mashed potatoes, casserole dishes full of carb-loaded stuffing, and cream-laced green beans, you need something a little lighter. And something you can actually feel good about eating.

So that is going to wrap this up for this exceptional food cheesy spinach and green beans recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!