Cheesy Spinach and Green Beans
Cheesy Spinach and Green Beans

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheesy spinach and green beans. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

So go ahead and create the gooey, cheesy, high-nutrient treat of your dreams. Top the casserole with crispy fried onions — you've had that salad lunch, might as well reward yourself come dinnertime! These cheesy green beans are a quick, easy, and totally delicious side dish!

Cheesy Spinach and Green Beans is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Cheesy Spinach and Green Beans is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have cheesy spinach and green beans using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cheesy Spinach and Green Beans:
  1. Make ready 1 pound whole green beans
  2. Prepare 12 ounces frozen chopped Spinach
  3. Make ready 1/3 cup shredded Parmesan cheese
  4. Make ready 2 tablespoons butter
  5. Make ready 2/3 cup small cubed smoked ham
  6. Take 1/4 cup dehydrated onions
  7. Prepare 1 teaspoon salt
  8. Make ready 1 teaspoon granulated garlic

Add the onions and sauté till onions are tender and rehydrated. Add in the butter and cover. When the butter melts add the beans and seasonings. These sautéed green beans and spinach with bread crumbs make an easy side that combines gently wilted spinach and tender green beans with the easy extravagance of cheesy, garlic bread crumbs.

Instructions to make Cheesy Spinach and Green Beans:
  1. Steam the green beans 7 minutes in the microwave. Heat the ham and add the Spinach. Add the onions and sauté till onions are tender and rehydrated. Add in the butter and cover. When the butter melts add the beans and seasonings.
  2. Sauté 7 minutes add cheese turn off the heat covered for 10 minutes. Serve I hope you enjoy!!!!

Then arrange the beans on the baking tray in a single layer. Take the tray from the oven and turn the oven to broil. Sprinkle the mozzarella cheese on top of the beans before you return the beans to the oven. Next to all the piles of mashed potatoes, casserole dishes full of carb-loaded stuffing, and cream-laced green beans, you need something a little lighter. And something you can actually feel good about eating.

So that’s going to wrap it up with this special food cheesy spinach and green beans recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!