By: 
Tags:
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, summer salad with broccoli and jamón serrano. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Summer salad with broccoli and jamón serrano is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Summer salad with broccoli and jamón serrano is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have summer salad with broccoli and jamón serrano using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Summer salad with broccoli and jamón serrano:
- Prepare 4-5 small broccoli stalks
- Make ready 2-3 tablespoons cooked white rice
- Take 2-3 tablespoons jamón serrano cut in small slices
- Take 4 black olives
- Get 4 green olives
- Make ready 1/2 avocado
- Make ready 2-3 handful mixed lettuces
- Prepare Soft cheese (the one I use is called “tetilla”, from the north of Spain)
- Prepare 2-3 slices jalapeños
- Prepare Olive oil
- Get Sweet chilli sauce
- Prepare Salt
Instructions to make Summer salad with broccoli and jamón serrano:
- Steam the broccoli stalks and cook the white rice if you haven’t yet. Cut the olives in half’s. Wash the mixed lettuce. Cut the cheese, avocado, jalapeño and jamón in small slices
- Mix all the ingredients in a bowl, add olive oil, salt and a little bit of sweet chilli sauce. Enjoy it!
So that is going to wrap it up for this exceptional food summer salad with broccoli and jamón serrano recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
