Eva's fish stew
Eva's fish stew

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, eva's fish stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Eva's fish stew is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Eva's fish stew is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook eva's fish stew using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Eva's fish stew:
  1. Prepare 500 g firm white fish cut into small chunks
  2. Get 2 tbsp olive oil
  3. Take 1 tin (400 g) plum tomatoes
  4. Get 1 onion chopped
  5. Make ready 2 cloves garlic, crushed
  6. Prepare 2 tsp paprika
  7. Prepare crushed chilli flakes (optional)
  8. Take 2 bay leaves
  9. Get 1 /2 tsp oregano,
  10. Make ready 1/2 tsp fennel
  11. Get 1 bell pepper cut into small pieces
  12. Prepare 100 g sliced mushrooms
  13. Make ready to taste salt and pepper
  14. Take 150 ml white wine
  15. Make ready 100 ml chicken stock
  16. Get freshly chopped parsley
  17. Make ready 3 slices smoked bacon cut to small pieces
  18. Make ready 150 g feta cheese
  19. Take cooked pasta of your choice
Steps to make Eva's fish stew:
  1. Heat 2 tbsp of oil in a large pan and fry onion and garlic until soft but not browned. Remove from heat, sprinkle paprika and stir well. Add herbs and spices, tomatoes, pepper, and mushrooms mix and return to heat. Pour in wine and stock, cover and simmer until almost done.
  2. Next we add the fish and chopped parsley, simmer slowly uncovered for a further 15 minutes by this time all liquid reduced and stew has thickened.
  3. In the meantime, heat 1 tbsp of oil in a large frying pan and fry bacon until nice and crispy. Cook pasta in salted boiling water, drain and mix it with the bacon, finally sprinkle feta cheese on top. I advise to heat pasta in the oven before serving.

So that’s going to wrap it up with this special food eva's fish stew recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!