Easy Peasy Spinach and Garlic Tagliatelle
Easy Peasy Spinach and Garlic Tagliatelle

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy peasy spinach and garlic tagliatelle. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Peasy Spinach and Garlic Tagliatelle is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Easy Peasy Spinach and Garlic Tagliatelle is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy peasy spinach and garlic tagliatelle using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Make ready 400 g tagliatelle (I use wholewheat)
  2. Make ready 200 g Spinach
  3. Make ready 4 Cloves Garlic (minced)
  4. Take Cheddar Cheese (never enough so just wing it as you go along)
  5. Prepare Double Cream
  6. Make ready Few Tablespoons Butter (more butter, more better)
  7. Prepare Salt
  8. Get Black Pepper
  9. Make ready Dried red chilli flakes
Steps to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Cook pasta to Al Dente as per packet instructions. Remember to salt the water and wait for the water to come to a boil prior to adding pasta. Cooking time is approx 7-10mins
  2. Drain the pasta water but keep a few tablespoons which may come in handy later and rinse the pasta in cold water to stop the cooking process otherwise it'll go mushy!
  3. Heat a pot to medium heat and melt 2 tablespoons of butter. Then add your garlic and allow to cook for a few minutes.
  4. Add your pasta and spinach. Keep tossing until the spinach has wilted. If your pasta begins to stick, add some of the pasta water.
  5. Add cheese and cream and mix well until uniform. Then add salt, black pepper and dried red chilli flakes to taste.
  6. Plate up and garnish with finely grated cheese!

So that is going to wrap it up with this special food easy peasy spinach and garlic tagliatelle recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!