Pepped Up Green Beans
Pepped Up Green Beans

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pepped up green beans. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pepped Up Green Beans is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Pepped Up Green Beans is something that I have loved my entire life. They are fine and they look fantastic.

Cook your green beans like you usually do, but stir in some of Delwood's sauce. Go easy to start with (about a table spoon or two) you can always add more later if you want more of a kick. Green beans should not show up in poop.

To get started with this particular recipe, we have to prepare a few components. You can have pepped up green beans using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pepped Up Green Beans:
  1. Get 1 lb. fresh green beans, washed and trimmed
  2. Take 1/2 cup mayonnaise
  3. Get 1/2 cup grated parmesan cheese
  4. Take 1/2 tsp. paprika
  5. Take sprinkle of garlic powder

You need of sprinkle of garlic powder. Excellent switch up to plain ol green beans! Place green beans on rimmed baking sheet and top evenly with mayo, parmesan cheese and seasonings. Green beans topped with breadcrumbs and za'atar seasoning gives them a spiced element and a nice crunch that switches things up from the usual plain, steamed veggies.

Instructions to make Pepped Up Green Beans:
  1. Preheat oven to 400 degrees. Place green beans on rimmed baking sheet and top evenly with mayo, parmesan cheese and seasonings.
  2. Bake in oven about 20 minutes or until green beans are soft.
  3. Enjoy!

Brown the breadcrumbs in the same pan you use to sauté the onion to give them even more taste. Either fresh or frozen green beans work fine, but be careful not to overcook them. Simple and easy grilled green beans. A great way to use up those garden green beans while grilling on a nice summer evening. Excellent side dish and a great way to perk up green beans.

So that is going to wrap this up with this special food pepped up green beans recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!