Eggless Sizzaling Brownie on Tava(Without Sizzler Plate)
Eggless Sizzaling Brownie on Tava(Without Sizzler Plate)

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, eggless sizzaling brownie on tava(without sizzler plate). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Eggless Sizzaling Brownie on Tava(Without Sizzler Plate) is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Eggless Sizzaling Brownie on Tava(Without Sizzler Plate) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have eggless sizzaling brownie on tava(without sizzler plate) using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Eggless Sizzaling Brownie on Tava(Without Sizzler Plate):
  1. Get 1 cup maida
  2. Get 1/2 cup cocoa powder
  3. Get 1/2 cup Powder sugar
  4. Make ready 1/4 cup oil
  5. Take 1 cup milk
  6. Take 1/4 tsp baking soda
  7. Prepare 1/2 tsp baking powder
  8. Take 1/4 tsp salt
  9. Make ready 1 tsp vanilla essence
  10. Prepare For decoration:-
  11. Make ready 1 scoop vanilla ice cream
  12. Prepare Chocolate syrup as required
Steps to make Eggless Sizzaling Brownie on Tava(Without Sizzler Plate):
  1. Preheat oven to 180 degree. Grease & line square baking pan.
  2. Mix all the dry ingredients together and sift it.
  3. Add oil, vanilla essence in it. And mix well.
  4. Add milk little by little and make smooth batter. Pour batter to the baking tin.
  5. Bake at 180 degree for 30 minutes or until toothpick comes out clean.
  6. Place your Iron tava on the flame and let it heat for 2-3 minutes.
  7. Place brownie on it.
  8. Pour some chocolate syrup on an around the brownie. You will start to see steam and hear the sizzle!
  9. Place a scoop of ice cream on top of the brownie.
  10. Pour some more chocolate sauce.Serve immediately…

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