My Battered sausage meat and mashed potato balls
My Battered sausage meat and mashed potato balls

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my battered sausage meat and mashed potato balls. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

My Battered sausage meat and mashed potato balls is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. My Battered sausage meat and mashed potato balls is something that I have loved my whole life. They are fine and they look wonderful.

How to Cook Mashed Potato and Sausage Balls. Heat the oil in a cast-iron skillet to a medium high temperature. Add the sausage in the skillet, chopped in little pieces.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my battered sausage meat and mashed potato balls using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Battered sausage meat and mashed potato balls:
  1. Get 1 +1/2 kg potatoes to boil
  2. Make ready 300 g pork Sausage meat
  3. Get 1/2 tsp salt
  4. Prepare 1/2 tsp black pepper
  5. Get 1 pint Batter mixed ready
  6. Make ready 1 tsp Paprika

My Battered sausage meat and mashed potato balls. I use Indonesian style tofu which is called tahu (tah-hoo) it is firm and has yellow outer which comes. Place remaining bread crumbs on a large plate. Roll each potato ball in bread crumbs.

Instructions to make My Battered sausage meat and mashed potato balls:
  1. Make the batter mix a little thicker add Paprika
  2. Boil the potatoes, then mash them let them cool for 2 minutes then add the sausage meat mash in
  3. Then add the mash to the Batter.
  4. Make a ball out of the mix add to a spoon and drop in the deep fry about 6 at a time. The size of a small ball.
  5. You can prepare these earlier and warm up in the oven when your ready.

Make sure they are evenly coated. Mix together in a large bowl with your hands the beef and pork mince. Add the mashed potatoes then continue mixing. Pour the flour onto a plate. On another plate add the whisked egg yolk.

So that is going to wrap this up for this exceptional food my battered sausage meat and mashed potato balls recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!