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Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, spring rolls. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spring Rolls is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spring Rolls is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook spring rolls using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spring Rolls:
- Take 4 garlic cloves
- Make ready 1 thumb of fresh ginger (or a teaspoon of dried)
- Take 1 chilli
- Take 1/2 red onion
- Get 1 courgette
- Prepare 1 carrot
- Get 1/2 red pepper
- Get 2-3 spring onions
- Prepare 5 leaves Chinese lettuce
- Get Half a pack of rice noodles (150g)
- Take 1 pack filo pastry
- Take Oil for frying
- Prepare 1 tbsp water
- Prepare 1 tbsp cornflour or arrowroot
Steps to make Spring Rolls:
- Dice the courgette, onions, carrot, pepper, and slice the spring onions.
- Heat the oil in a wok or pan. Stir fry the courgette, onions, carrot, pepper, spring onions, garlic, ginger, and chilli for 5-6 mins.
- Set aside and add the Chinese lettuce.
- Spoon the mixture (about 2 tablespoons) into the corner of a pastry sheet. Roll and tuck in the sides.
- Mix together the cornflour/arrowroot and water. Seal the roll like an envelope with this water/cornflour mixture.
- Fry each roll in hot oil for 3-4 mins.
So that’s going to wrap this up for this special food spring rolls recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
