Christi's Tuna, Bacon, Green Chili, & Cheese Melt
Christi's Tuna, Bacon, Green Chili, & Cheese Melt

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, christi's tuna, bacon, green chili, & cheese melt. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Christi's Tuna, Bacon, Green Chili, & Cheese Melt is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Christi's Tuna, Bacon, Green Chili, & Cheese Melt is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook christi's tuna, bacon, green chili, & cheese melt using 7 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Christi's Tuna, Bacon, Green Chili, & Cheese Melt:
  1. Make ready 6 slice Bacon
  2. Prepare 2 tbsp Mayo
  3. Prepare 2 can White tuna in water
  4. Get 1 can 4 oz. can of diced green chili's, or fresh roasted.
  5. Prepare 1 loaf Fresh baked bread, or rolls. I buy the frozen dough
  6. Make ready 1 tomato sliced
  7. Get 1/2 cup shredded cheese of your choice or several slices of cheese
Instructions to make Christi's Tuna, Bacon, Green Chili, & Cheese Melt:
  1. Bake bread or rolls as indicated on package
  2. Cook perfect bacon ( see my perfect bacon.)
  3. preheat oven to 350
  4. mix tuna & mayo, add salt & pepper
  5. slice tomato
  6. dice green chili's if necessary
  7. cool bread, or rolls slice in half
  8. spread bread with a thin layer of mayo
  9. spread tuna mixture unto bread evenly
  10. spread green chili's on top of tuna
  11. add tomato
  12. add slices of bacon
  13. sprinkle shredded, or place sliced cheese on top
  14. cover with other half of bread
  15. bake at 350 for 15+ minutes until warmed and cheese is melted

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