Spring Rolls
Spring Rolls

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spring rolls. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spring Rolls is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Spring Rolls is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spring rolls using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spring Rolls:
  1. Prepare Half a small white cabbage shredded
  2. Take Half red, green and yellow peppers sliced
  3. Make ready 1 cup sprouted mung
  4. Prepare 2 onions sliced
  5. Get 1 Inch sliced ginger
  6. Get 4 cloves garlic crushed
  7. Get Green and red chillies sliced (as per taste)
  8. Get Soya sauce
  9. Make ready Vinegar
  10. Prepare Salt and pepper
  11. Make ready Few sprigs spring onions sliced
  12. Take 2 carrots julienned
  13. Prepare 1 tablespoon water + 1 teaspoon cornflour dissolved
Instructions to make Spring Rolls:
  1. Boil a pot of water, add salt and throw in the shredded cabbage. Let it cook for about 5 mins. Remove cabbage into a colander, retain water
  2. Add the sprouted mung into the retained water. Cook till slightly tender. Drain into colander.
  3. Take a non stick wok, add a couple of tablespoons oil let it get hot then add green chillies, sliced ginger and crushed garlic. Let this cook in high for 2 minutes.
  4. Add in onions,cook for about 1 minute, then add carrots cook for about 4 minutes. Then add in all the coloured peppers. At this time add in a couple of tablespoons soya sauce and vinegar and salt to taste. Let this cook for about 3 minutes
  5. Lastly squeeze all access water in cabbage, add to mixture together with sprouted mung. Mix well.
  6. Finally add the cornflour dissolved in water to absorb all access water. Cook till mixture is dry. Garnish with spring onions. Let this cool completely before filling spring Rolls. I used the ready made

So that is going to wrap it up with this exceptional food spring rolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!