Chili And Cheese Dippers
Chili And Cheese Dippers

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chili and cheese dippers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chili And Cheese Dippers is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chili And Cheese Dippers is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook chili and cheese dippers using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chili And Cheese Dippers:
  1. Prepare 1 lb Ground beef
  2. Make ready 1 can Light red kidney beans
  3. Get 1 can Dark red kidney beans
  4. Get 2 can Chili beans
  5. Make ready 2 can tomatoes (optional)
  6. Make ready 1/2 Chopped onion (optional)
  7. Take 1 loaf bread, I prefer potatoe bread
  8. Make ready 1 packages sliced cheese
  9. Make ready 2 tbsp Chili powder
Steps to make Chili And Cheese Dippers:
  1. In large pot brown beef
  2. After meat is fully browned add all beans,chili powder,onions,and tomatoes.
  3. Let cook until all beans and vegetables are soft
  4. Heat large skillet
  5. Remove crust from bread and place one slice of cheese on it, the roll each one
  6. Spray pan with butter flavored cooking spray then fry both sides until browned to liking
  7. Enjoy

So that is going to wrap it up with this special food chili and cheese dippers recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!