Green Bean Fries
Green Bean Fries

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, green bean fries. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

These are tasty alternatives to both regular french fries and also a way to get in your veggies! I make them by the truckload and freeze them. My husband hates green beans but gobbles these up!

Green Bean Fries is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Green Bean Fries is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have green bean fries using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Green Bean Fries:
  1. Take 1 lb. fresh green beans
  2. Prepare 1/3 c. flour
  3. Make ready 1 c. Panko crumbs
  4. Take 1 c. freshly grated parmesan cheese
  5. Prepare 1 tsp. garlic powder
  6. Prepare 2 lg. eggs, beaten

It's the same concept: Dredge fresh trimmed beans in flour, dunk in egg wash, and then coat them with a combination of panko and cornmeal for a guaranteed crispy coating. Once the oil is hot, dip a green bean into the batter and gently drop it into the hot oil. This is best to do with heat-proof tongs to be able to lower the green bean into the oil without splashing. How to BAKE Green Bean Fries: Use the same directions in terms of prepping and coating the green beans.

Instructions to make Green Bean Fries:
  1. Wash beans and pat dry with paper towels.
  2. Set up 3-container dredging station: 1) beaten eggs in shallow rectangular dish, 2) flour on paper plate, and 3) Panko, parmesan cheese, and garlic powder on another paper plate.
  3. Dredge each green bean in flour, then egg, then Panko-parm mixture. When in the Panko mixture, bury the bean completely and press firmly with your palm so it adheres well.
  4. Set each dredged bean on baking sheet so they don't touch.
  5. Cooking methods (choose ONE): Oven bake: 400°F about 10 min. Air fryer: 350° about 8 min. Deep fryer: 350° about 3 min. (until golden brown)
  6. Serve hot with your favorite dipping condiment. (I prefer them without.)

Place green bean fries on a parchment lined baking sheet. Crispy Baked Green Bean Fries made with bread crumbs are oven roasted for the perfect crunchy appetizer. Serve your game day party guests or eat as a light lunch recipe. Have you tried green beans as an appetizer? They are so easy to make and delicious because they are not oily or greasy.

So that’s going to wrap this up for this exceptional food green bean fries recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!