Sausages In Apple & Onion Sauce
Sausages In Apple & Onion Sauce

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sausages in apple & onion sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Apples, onions, and grilled sausages make a perfect cool-weather meal. Serve with boiled or roasted new potatoes, a mix of fresh vegetables, and some warm crusty bread! This post is in collaboration with La Motte Wine Estate.

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To begin with this recipe, we must prepare a few components. You can cook sausages in apple & onion sauce using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Sausages In Apple & Onion Sauce:
  1. Get 8 Thin sausages
  2. Get 1 Apple (finely sliced)
  3. Take 1 Onion (finely sliced)
  4. Prepare 10 cl White wine
  5. Take 1/2 Tsp Sweet paprika
  6. Get Olive oil
  7. Make ready Salt (to your own liking)

Finish cooking sausages and stirring apples in the sausage drippings until apples are tender. You won't taste anything like this anywhere else! Be sure to bring your receipt when you pick up your order! Place an Order with Credit Card.

Steps to make Sausages In Apple & Onion Sauce:
  1. 1: Grab a large frying pan and cover the base with olive oil. - - 2: Add the sliced onion and apple. Gently fry until they are caramelized. - - 3: Add the sausages and continue to fry for a further 5 minutes. - - 4: Add the salt, paprika and wine. Mix well and leave to boil until the wine has evaporated and you are left with a thickish sauce. - - 5: Enjoy… Served over boiled potatoes or rice!

This is a hearty sausage casserole to see out the last days of winter. Be sure to source good-quality pork sausage for this dish as it will make a difference to. Add apple cider and chopped sage; increase heat to high and stir until. Add the water to the skillet. Add the apples and fennel seeds and cook, stirring occasionally, until.

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