Healthy Winter Special Beetroot, Carrot Spinach Soup
Healthy Winter Special Beetroot, Carrot Spinach Soup

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, healthy winter special beetroot, carrot spinach soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Healthy Winter Special Beetroot, Carrot Spinach Soup. # Soup Full of Iron. This Soup is good for all age group. Chop leek, beetroot, potato, carrot and celery stalks all into small pieces.

Healthy Winter Special Beetroot, Carrot Spinach Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Healthy Winter Special Beetroot, Carrot Spinach Soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook healthy winter special beetroot, carrot spinach soup using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Winter Special Beetroot, Carrot Spinach Soup:
  1. Take 1 cup carrots finely chopped
  2. Make ready 1 cup Beetroot finely chopped
  3. Make ready 2 Tomatoes finely chopped
  4. Get 1/4 cup Spinach finely chopped
  5. Get to taste Salt
  6. Prepare to taste Pepper powder
  7. Prepare 2-3 Curry leaves
  8. Prepare 1/2 tsp oil

Spinach Coconut Zucchini Soup Recipe is a healthy soup that is put together, and packed with a lot of nutrients, that is great to be served to kids, to include these vegetables into their diet. Serve the soup along with a salad an sandwich for a weeknight dinner. I love the combination of carrot and ginger, so I incorporated that too in this soup recipe. I actually felt that I could have used even more ginger because the sweetness of.

Steps to make Healthy Winter Special Beetroot, Carrot Spinach Soup:
  1. Chop all the vegetables finely and put in a cooker with little water approximately 1 cup or according to the thickness you want.
  2. Close the lid of the cooker and on the gas till 3-4 whistles.Off the gas. Cool the cooker and open it.
  3. Blend the soup with a blender or in a mixie jar.
  4. Transfer the soup in a bowl.
  5. In a pan heat oil and add curry leaves.saute and add the soup. Let it boil for 6 to 7 minutes.
  6. Add salt and pepper powder to taste.
  7. Off the gas and transfer the soup in a soup bowl.
  8. Serve hot soup immediately.
  9. Enjoy hot hot healthy soup in winters.

Serve it with a dollop of sour cream or yoghurt and some buttered rye toast. Trim, peel and chop the beetroot, carrots and potatoes into similar size chunks. Heat the olive oil in a large saucepan. Add the garlic and fry for another minute before adding the diced beetroot, carrots and potatoes. Add the stock, tomato puree, bay leaves.

So that’s going to wrap this up for this exceptional food healthy winter special beetroot, carrot spinach soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!