My Italian inspired Sausage Pasta Soup
My Italian inspired Sausage Pasta Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my italian inspired sausage pasta soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

My Italian inspired Sausage Pasta Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. My Italian inspired Sausage Pasta Soup is something which I have loved my entire life.

Mix in chicken broth, diced tomatoes, pasta, Italian seasoning, salt, and pepper. In a stockpot or Dutch oven, brown sausage with garlic. Stir in broth, tomatoes and carrots, and season with salt and pepper.

To begin with this particular recipe, we have to first prepare a few components. You can cook my italian inspired sausage pasta soup using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Italian inspired Sausage Pasta Soup:
  1. Get 200 g spicey Tomato soup
  2. Take Wholewheat fusili pasta
  3. Make ready 4 Thick sausages just use the meat. Or buy sausage meat
  4. Take 200 g pkt spicey tomato soup
  5. Get 1/4 tsp Dried Oregano
  6. Take 1/4 tsp Dried Basil
  7. Make ready 1/2 tsp dried Parsley
  8. Get 1/2 tsp dried Garlic granuals
  9. Make ready 2 tsp Lemon juice
  10. Make ready 2 tbls soft mozzarella Cheese
  11. Make ready 1 Cup tomatoes in juice
  12. Get 1 Cup Boiling water
  13. Prepare 2 tbls red wine vinegar
  14. Make ready 5 cheery tomatoes cut in half
  15. Prepare 1 handful Spinach

To make it even heartier, add ground beef, cooked sausage or leftover cubed chicken. —Rachel Keller, Roanoke, Virginia Italian Sausage and Pasta Soup. This is a hearty soup that can be put together quickly. The next day, it will be easy to lift off and discard fat, bring it to a boil and continue on with adding the pasta. This can be easily halved for a smaller group.

Instructions to make My Italian inspired Sausage Pasta Soup:
  1. When the fusili pasta has softened drain and add back to the saucepan.
  2. Add all the ingredients into the same saucepan and the boiling water.
  3. And add all the seasonings oregano,Basil and parsley and Garlic granuals and red wine vinegar. Then the sausage meat.
  4. Add 1 cup boiling water, stir and bring it to the boil and then simmer for 25 minutes stirring often. Next near the end add the mozzarella soft cheese and keep stirring until it melts in. Add the tomatoes too cut in half also the Spinach.
  5. Add spinach and Black pepper.
  6. Finish off when you serve in a bowl grate some parmesan cheese on top

Crumbled sausage mixes with beans, veggies, & pasta to make my Italian Sausage Soup, a nod to our favorite Olive Garden appetizer! Spicy Italian chicken sausage simmered in a basil pesto broth with carrots, kale, a little lemon, and plenty of noodles. Finish each bowl off with a sprinkle of cheese and serve with crusty bread. Sometimes, a simple chicken noodle soup or pureed veggie soup just doesn't cut it. And when those times arise, the best way to step up your soup is by making a classic Italian soup.

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