Healthy Carrot Patties🥕
Healthy Carrot Patties🥕

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, healthy carrot patties🥕. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Heat a large nonstick skillet over medium-low heat. Combine the carrot, celery, onion, bread crumbs, eggs, chervil, salt, and pepper in a medium bowl. Different from traditional carrot cakes, this cake is extremely moist and flavorful and is topped with a buttermilk glaze while still warm.

Healthy Carrot Patties🥕 is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Healthy Carrot Patties🥕 is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have healthy carrot patties🥕 using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Carrot Patties🥕:
  1. Prepare 1 grated carrot
  2. Take 1 cup roasted gram dhal
  3. Get 1 onion
  4. Get 1 green chilli
  5. Get 1/2 inch ginger
  6. Make ready to taste salt
  7. Make ready 1/2 tsp cumin seed
  8. Make ready 1/4 tsp hing
  9. Get leaves Coriander

In this recipe, a topping made of whipped mascarpone cream flavored with orange, saffron and white chocolate elevates the super-moist carrot cake. To make the cake healthier, we've used half whole-wheat flour instead of all white flour–you won't notice the difference in this delicious cake. After lots of testing, I finally have the perfect one: this Ultimate Healthy Carrot Cake! It's full of those classic cozy spices we all know and love, and it's finished with sweet cream cheese frosting.

Instructions to make Healthy Carrot Patties🥕:
  1. Grind the roasted gram dhal as fine powder.
  2. In a bowl add grated carrot, finely chopped onion, cumin seed, ginger, coriander,green chilli, pinch of hing and salt to taste.mix well all together. Sprinkle water and prepare tight dough. Make small patties in it.
  3. In a flat frying pan add 3tbsp oil. Fry the patties till golden brown in Low flame.
  4. The roasted gram and carrot will give you a nice aroma. Tasty, healthy &delicious carrot patties is ready to serve hot.

But unlike those bakery-style cakes, this one contains a lot fewer calories—and it's almost healthy enough for breakfast! It has carrots… I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend. Baking soda helps the cake to rise. Salt, cinnamon, and vanilla extract make the cake taste amazing.

So that’s going to wrap this up with this exceptional food healthy carrot patties🥕 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!