Vegeterian Wide Noodles with Vegetables and Soy Protein
Vegeterian Wide Noodles with Vegetables and Soy Protein

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, vegeterian wide noodles with vegetables and soy protein. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegeterian Wide Noodles with Vegetables and Soy Protein is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Vegeterian Wide Noodles with Vegetables and Soy Protein is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have vegeterian wide noodles with vegetables and soy protein using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegeterian Wide Noodles with Vegetables and Soy Protein:
  1. Make ready 100 gr Wide Rice Noodles
  2. Get 1 bunch Kale Slices (as picture)
  3. Make ready 50 tbsp Carrot Dices (as picture)
  4. Take 2 pcs. Baby Corn Dices (as picture)
  5. Take 1 pcs. Egg
  6. Get 1 tsp Chopped Garlic
  7. Take 2 tbsp Soy Protein
  8. Make ready 1 tsp White Soy Sauce
  9. Take 1/2 tsp Black Soy Sauce
  10. Get 1 tsp Shiitake Mushroom Sauce
  11. Get 1 tsp Sugar
  12. Prepare 1 tbsp Vegetable Oil
  13. Get little pepper powder
Steps to make Vegeterian Wide Noodles with Vegetables and Soy Protein:
  1. Pour black soy sauce onto wide noodles and spread all around. Set aside.
  2. Pour oil into pan, add garlic and fry till scent.
  3. Put soy protein, egg and stir. Then add wide noodles and all vegetables and stir well.
  4. Seasoning with soy sauce, shiitake mushroom sauce and sugar. Stir well until vegetable is cooked but still crunchy.
  5. Served on plate and sprinkle with pepper powder
  6. Tip : Taste is salty, sweet and little oily texture. As you might like to have spicy and sour taste, just add chili powder and vinegar. Just add it together with seasoning or can be served as condiments. Optional vegetable as you like such as broccoli, broccoli, orinji mushroom, etc.

So that’s going to wrap this up with this exceptional food vegeterian wide noodles with vegetables and soy protein recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!