Healthy and Nutritious Moong Carrot Onion Salad
Healthy and Nutritious Moong Carrot Onion Salad

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, healthy and nutritious moong carrot onion salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy and Nutritious Moong Carrot Onion Salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Healthy and Nutritious Moong Carrot Onion Salad is something that I’ve loved my entire life. They are fine and they look fantastic.

With some right ingredients, you can definitely make a mouth-watering sprouts salads recipe on your own. Today we are going to share the recipe of Moong Sprouts Salads. This salad has both taste and essential nutrients required for our good health.

To get started with this recipe, we must first prepare a few components. You can have healthy and nutritious moong carrot onion salad using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Healthy and Nutritious Moong Carrot Onion Salad:
  1. Make ready 150 gms boiled Moong
  2. Take 1 carrot Gratted
  3. Get 1 onion finely chopped and half onion cut into Rings
  4. Take 1 boiled potato chopped
  5. Take 1 boiked beetroot chopped
  6. Make ready Pinch rock salt
  7. Take Pinch black pepper powder
  8. Prepare leaves Fresh coriander
  9. Make ready Juice of half lemon

Kosambari is a traditional recipe from South India and made on all festival and wedding there. It is also made on the occasion of Ram Navmi festival. Kosambari can be made with either soaked chana daal, Yellow moong daal or with sprouts also. Chop the big onion and coriander leaves finely.

Instructions to make Healthy and Nutritious Moong Carrot Onion Salad:
  1. Take a big bowl
  2. Add all ingredients leaving Carrot
  3. Add rock salt lemon juice and black pepper powder
  4. Mix all nicely
  5. Transfer into Serving plate
  6. Garnishvwith fresh coriander leaves
  7. Granish on Sides with Gratted Carrot
  8. Decorate with Onion Rings
  9. Serve

Set aside. (I used turbo chopper for chopping onion, carrot and coriander leaves finely.) In a bowl, take green gram sprouts. Add grated carrot and finely chopped onion, coriander leaves. Add the required salt, pepper powder and few drops of lemon juice. Moong Sprouts Salad with Grated Carrots and Coriander Recipe is a refreshing with just a squeeze of lemon juice, salt and green chillies. Its  juicy and crunchy and a healthy snack for children too.

So that’s going to wrap it up with this exceptional food healthy and nutritious moong carrot onion salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!