Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker
Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, sugar and oil-free healthy carrot cake in a rice cooker. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Check for finished cake by inserting toothpick - it will come out clean when inserted into the cake if cake is cooked completely. Remove pan from cooker when finished and let cool in pan. Great recipe for Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker.

Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sugar and oil-free healthy carrot cake in a rice cooker using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker:
  1. Get 200 grams Cake flour
  2. Make ready 2 tsp Baking powder
  3. Make ready 1 Honey (as needed)
  4. Get to 2 Eggs
  5. Make ready 1 dash Salt
  6. Get 1/2 to 1 Carrot (pressed in a juicer; 30-100 ml)
  7. Take 1 the carrot juice, honey, and water should equal to 230 ml

Once cooled to room temperature, slice and place on a serving plate. Sprinkle with powdered sugar on top. Rice Cooker Carrot Cake Recipe (Very Moist!) Hey guys! Today let's make a super moist carrot cake with our rice cooker!

Instructions to make Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker:
  1. Wash and peel the carrots, then juice in a juicer to make carrot juice.
  2. Add the carrot juice, egg, water, and honey to a blender and mix well.
  3. Mix salt into the pancake mix.
  4. Put the mixture from Step 2 in a rice cooker pot, then top with the dry ingredients from Step 3. Fold the batter in until no longer floury.
  5. Put the pot into the rice cooker and start it. If it's not done after one round of cooking, cook it again. Once cooked through, it's done!

Today let's make a super moist carrot cake with our rice cooker! Lively Penguin reveals how she makes her moist carrot cake using only her rice cooker. Her recipe's ingredients include plain flour, baking soda, grated carrot, eggs, brown sugar, vanilla extract, yogurt, cinnamon, salt, and chopped walnut (or your preferred nut). Oil-Free Tea and Apple Rice Cooker Cake I wanted to eat a cake with tea in it, and I also had a lot of apples, but I wanted to keep it simple and make it in a rice cooker, so I made this. Black tea and apples do go so well together This is an apple cake subtly scented with tea.

So that’s going to wrap this up for this exceptional food sugar and oil-free healthy carrot cake in a rice cooker recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!