Everything-but-the-kitchen-sink Rice
Everything-but-the-kitchen-sink Rice

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, everything-but-the-kitchen-sink rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Everything-but-the-kitchen-sink Rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Everything-but-the-kitchen-sink Rice is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have everything-but-the-kitchen-sink rice using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Everything-but-the-kitchen-sink Rice:
  1. Get 3 clove garlic, minced (or 2 tsp dehydrated ground garlic)
  2. Get 1 tsp to 1 tbsp chili powder (depending on your heat level)
  3. Make ready 1/4 tsp crushed chili flakes
  4. Get 1 tsp cumin
  5. Make ready 1 1/2 cup uncooked rice
  6. Prepare 3 cup chicken stock
  7. Make ready 3 plum tomatoes, chopped
  8. Get 1 cup frozen corn
  9. Get 1 cup black beans, cooked and drained (I use canned)
  10. Prepare 1 tbsp fresh lime juice
  11. Take 1 heaping tsp cilantro flakes
  12. Make ready 1 tbsp extra virgin olive oil
Steps to make Everything-but-the-kitchen-sink Rice:
  1. Throw the stock, oil, garlic, chili powder, crushed chili flakes, cumin and rice into a rice cooker. A pot on the stove works too, obviously.
  2. Once the rice is done (or almost done if you're doing stove-top), throw in the chopped tomatoes, corn, black beans, cilantro and lime juice, and mix well.
  3. Let everything get nice and warm together, then serve. I often serve it with a nice steak.

So that is going to wrap this up for this special food everything-but-the-kitchen-sink rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!