Paneer kofta
Paneer kofta

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, paneer kofta. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This paneer kofta curry recipe has two separate parts, first make kofta with paneer and then make tomato-based gravy for curry. About Paneer Kofta Recipe: A north Indian delicacy, this paneer recipe is not just any regular version of Paneer Kofta, but is stuffed with aromatic goodness of raisins and khoya along with various spices. Paneer kofta recipe with step by step photos - Soft paneer kofta are simmered into creamy gravy.

Paneer kofta is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Paneer kofta is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have paneer kofta using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paneer kofta:
  1. Get For kofta 1 cup paneer or cottage cheese grated
  2. Get 1 cup potato boiled grated
  3. Take 1/2 tsp kashmiri red chilli powder
  4. Take 1/4 tsp turmeric 1 tsp garam masala
  5. Get 3 tbsp corn flour
  6. Get 1/4 tsp salt
  7. Take oil for deep frying
  8. Make ready Other
  9. Make ready 10 cashew
  10. Get 3 tsp oil
  11. Make ready 3 clove
  12. Prepare 3 green cardamom
  13. Make ready 1 inch cinnamon
  14. Get 1 pods black cardamom
  15. Make ready 1 tsp cumin seed
  16. Take 1/2 tbsp Black pepper
  17. Get 1 onion finely chopped
  18. Take 4 tomato
  19. Get 1 tsp ginger paste
  20. Take 1 tsp coriander powder
  21. Get 1/2 tsp cumin powder
  22. Get 1 tsp salt
  23. Prepare 1 tsp garam masala

This delicious kofta recipe is a mouth-watering dish that you can prepare for. Deep fried paneer koftas served in a rich, creamy onion and tomato gravy is one of the most mouth-watering curries you will ever come across. Served along with Indian breads & pulaos. Prepare Paneer Kofta on a special occasion or if you have any guests coming, they will love this Paneer Koftain Spinach Gravy..to make Paneer Kofta, it's ingredients & nutritional info and simple step by step Paneer Kofta recipe at This one has succulent koftas, made of creamy mashed potatoes mixed with aromatic coriander.

Instructions to make Paneer kofta:
  1. Firstly, mix all the ingredients to make small round kofta.
  2. Deep fry in hot oil and fry till the kofta turn golden and crisp or bake in preheated oven at 180 degree celsius for 20 minutes.
  3. In a pan heat oil add cumin seed, clove, green and black cardamom, cinnamon stick, Black peppers sauté a min now add onion cook 3 min after that add tomato and ginger paste and cook till tomato cooked perfectly and cool down it at room temp after that make a smooth paste.
  4. Now heat a pan add in prepared tomato puree and also add turmeric, chilli powder, coriander powder and cumin powder and mix well.
  5. Cover and cook for 10 minutes, or until the oil is released from masala paste.
  6. Add 1 cup water or more how much you want to thick gravy and salt, cook 5 min.
  7. Now gravy is ready add kofta when you want to eat. - serve paneer kofta curry with jeera rice, roti or naan.

Paneer kofta recipe is a nice cheese-flavored meatball. Imagine the delish when Mozzarella cheese permeates into minced beef and combined with other spices, that's soft and delicate cheese kofta. Paneer Kofta are tiny cute balls made with paneer, boiled potatoes, cheese, cornflour and cooked in delicious Punjabi style gravy. Paneer Kofta is extremely delicious recipe and very common dish of. Aloo paneer kofta recipe- very easy to make rich and delicious kofta with potatoes and crumbled paneer.

So that is going to wrap this up with this special food paneer kofta recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!