Delish Recipes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet potato and butternut squash curry puff pastry with a touch of christmas sense 🎄. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

It is rich, sweet and hearty, with butternut squash, sweet potatoes and fiery chilli. This is a rambunctiously vibrant vegan curry, both to look at and eat. It is rich, sweet and hearty, with tomatoes providing a balancing Having said that, cooking with chillies always has a touch of roulette about it.

Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄 is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet potato and butternut squash curry puff pastry with a touch of christmas sense 🎄 using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄:

1. Make ready 1 butternut squash
2. Prepare 1 sweet potato
3. Take 1 cup mushrooms (finely chopped into small dices)
4. Prepare 1 cup sweetheart cabbage (finely chopped into small dices)
5. Get 2-3 tbsp spring onions (finely chopped)
6. Make ready 1 clove garlic (finely chopped)
7. Get 1 tbsp cooking oil
8. Make ready 1 tbsp soy sauce
9. Take 1 tbsp fish sauce
10. Get 1 tsp sugar
11. Make ready 1 tsp nutmeg
12. Take 1 tsp ground cinnamon
13. Prepare 1 tbsp curry powder
14. Make ready to taste Salt and pepper
15. Take 1 pack ready make puff pastry
16. Take 1 egg (for egg wash)

With the incredible flavors of green curry and coconut, these curry puffs are. Momma Cherri cooks a winter warmer for her vegan peeps. Butternut squash and sweet potatoes curry with an assortment of mixed root vegetables. Add the garlic, squash, sweet potatoes, potato and apple.

Steps to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄:

1. Roast your butternut squash and sweet potato for about an hour or until all cooked through. Cut them half and scoop them into a mixing bowl.
2. On a medium heat pan, add cooking oil, garlic, cabbage and mushrooms then stir well. Season it with soysauce, fishsauce, sugar, nutmeg, ground cinnamon, curry powder, salt and pepper. Then transfer into the butternut squash and sweet potato bowl. Mix them all well.
3. Cut up your puff pastry into small square shape. For 1 sheet you should be able to make 6 squares. Add the stuffing onto one side of the pastry. Then fold it in half.
4. Use a fork to press all the corners to close your parcel up.
5. Use a small knife to scroll the top of the pastry just lightly. Do not cut through as you just want to make a lovely line pattern when baked.
6. Then beat an egg and egg wash on the surface of your pastry. Bake in the oven for 15-20 min medium low heat (160’)

Stir in the curry paste, turmeric powder, ginger, bay leaves, stock and seasoning to taste. Sweet potatoes - Choose smaller potatoes, with tight, unwrinkled skin. Onion - You could use shallots for a sweeter taste. This is a really nutrient dense soup, as both butternut squash and sweet potatoes have so many health benefits. Butternut Squash is very low in calories and contains no.

So that’s going to wrap it up with this exceptional food sweet potato and butternut squash curry puff pastry with a touch of christmas sense 🎄 recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!