Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tex -mex spaghetti squash!!. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tex -Mex Spaghetti Squash!! is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Tex -Mex Spaghetti Squash!! is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have tex -mex spaghetti squash!! using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tex -Mex Spaghetti Squash!!:
- Make ready 1 medium spaghetti squash
- Prepare 1 lbs extra lean ground beef
- Get 1 tbs paprika
- Take 1/2 tbs chili powder
- Get 1/2 tsp cumin
- Take to taste Salt and pepper
- Take 1/4 cup water
- Make ready 1/2 cup corn
- Make ready Shredded cheese
- Take Sour cream
- Make ready Salsa
- Get Green onions
- Take Avocado
Steps to make Tex -Mex Spaghetti Squash!!:
- Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds
- Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it")
- Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn.
- Shred the spaghetti squash into the pan of ground beef and toss to combine
- Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc.
So that is going to wrap this up for this special food tex -mex spaghetti squash!! recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!