Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, instant pot rotisserie chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Instant Pot Rotisserie Chicken is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Instant Pot Rotisserie Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have instant pot rotisserie chicken using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Rotisserie Chicken:
- Get 2 teaspoons kosher salt
- Prepare 1 teaspoon freshly ground black pepper
- Get 2 teaspoons dried thyme
- Get 1 teaspoon paprika
- Take 1 teaspoon dried oregano
- Prepare 1 teaspoon onion powder
- Take 1 teaspoon dried rosemary
- Take 1 teaspoon garlic powder (add more if you love garlic)
- Make ready 1 (4 pound) whole roasting chicken
- Prepare 1 lemon, halved (if no lemon available use 1 onion and 2 teaspoons of lemon juice)
- Take 2 tablespoons canola oil
- Take 1 cup chicken stock
Instructions to make Instant Pot Rotisserie Chicken:
- In a small bowl, combine salt, pepper, thyme, paprika, oregano, onion powder and garlic powder and rosemary.
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- Remove giblets and excess fat from the chicken cavity. Dry chicken thoroughly with paper towels. Season chicken and chicken cavity with salt mixture. Stuff cavity with lemon.
- Set 6-qt Instant Pot® to the high saute setting. Add canola oil and chicken, breast side down, and cook until evenly golden brown, about 4-5 minutes. Using tongs, flip, and cook for an additional 4 minutes; set aside
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- Place metal trivet into the pot and add chicken stock. Gently place chicken on top of the trivet. Select manual setting; adjust pressure to high, and set time for 28 minutes. When finished cooking, naturally release pressure according to manufacturer’s directions, about 20-30 minutes. Let rest 10-15 minutes.
So that is going to wrap this up with this special food instant pot rotisserie chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!