Spaghetti Squash with shrimp
Spaghetti Squash with shrimp

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti squash with shrimp. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spaghetti Squash with shrimp is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Spaghetti Squash with shrimp is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook spaghetti squash with shrimp using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Squash with shrimp:
  1. Make ready 1 Spaghetti Squash
  2. Get 1 Cup Fish Sauce
  3. Take 1 Cup shrimps small
  4. Prepare 1 Cup carrots grated
  5. Take 1 Cup Fish Sauce
  6. Prepare 1 Cup Sprouts
  7. Prepare 1/2 Cup Spinach
  8. Prepare 1/2 Cup Nuts
Instructions to make Spaghetti Squash with shrimp:
  1. Cut Spaghetti squash in half. Put it face down on aluminium foil and bake for 35 minutes.
  2. Pan fry shrimp with some oil. I usually put whatever spices are handy. Quite often they are Indian spices
  3. Stir fry Spinach and carrots for a few minutes
  4. Take Spaghetti squash out of the oven and take a fork and go with it back and forth until you get strands like spaghetti. It is best to go side to side so you get small strands
  5. Now it is time to assemble. Put Spaghetti squash on the plate the same way you would with regular spaghetti, add shrimp on top and then add in spinach, carrots and sprouts. Top it off with some nuts. Serve with a side of fish sauce.

So that is going to wrap this up with this exceptional food spaghetti squash with shrimp recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!