Leek Omelette
Leek Omelette

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, leek omelette. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Leek Omelette is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Leek Omelette is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook leek omelette using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Leek Omelette:
  1. Make ready EGGS
  2. Prepare 1 dash salt and pepper
  3. Take 2 eggs
  4. Prepare ADDITIONAL ADD ON OPTION
  5. Take 2 slice chedder cheese strip or any cheese
  6. Take 1 stick leek slice thinly into rings
  7. Get 1 tbsp butter
  8. Make ready OPTIONAL GARNISH
  9. Take 1 tbsp each of heinz tomato and chili sauce
Instructions to make Leek Omelette:
  1. Season eggs then set aside
  2. With butter lightly sauté leeks 1 minute then add beaten eggs
  3. Additional add on chedder cheese then cover lid for 2 minute till cheese are melted and eggs are lightly brown and crisps
  4. Flip one side of the omelette and serve as a light diet brunch or sandwich fillings or as side dish
  5. OPTIONAL SERVING LEEKS OMELETTE TOP HEINZ TOMATO AND CHILI SAUCE

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