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Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, napolitan-style stir-fried udon noodles - great for lunch, great for kids. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
These fat Japanese broth noodles tastes great in a stir-fry. Let me show you how to make it at home. The key to this Stir Fried Udon Noodles is the stir-fry sauce.
Napolitan-Style Stir-Fried Udon Noodles - Great for Lunch, Great for Kids is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Napolitan-Style Stir-Fried Udon Noodles - Great for Lunch, Great for Kids is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have napolitan-style stir-fried udon noodles - great for lunch, great for kids using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Napolitan-Style Stir-Fried Udon Noodles - Great for Lunch, Great for Kids:
- Make ready 3 slice Bacon
- Prepare 1 large clove Garlic
- Get 2 portions Frozen udon noodles
- Prepare 20 grams Butter
- Take 2 tbsp Sake
- Take 4 tbsp Ketchup
- Get 1 tbsp Japanese Worcestershire-style sauce
- Prepare 1 Salt and pepper
- Prepare 1 ※Grated cheese (optional)
- Get 1 ※Dried parsly (optional)
- Prepare Vegetables (examples)
- Take 1 packet Shimeji mushrooms
- Prepare 1 pack Maitake mushrooms
Taste and adjust seasonings if necessary. Add the cooked egg to the noodles, breaking it into pieces. Also, chicken and udon noodles stir fry dish is great for lunch, dinner or party food. A great recipe to serve to kids who love noodles to encourage picky eaters to try something new.
Steps to make Napolitan-Style Stir-Fried Udon Noodles - Great for Lunch, Great for Kids:
- Cut the vegetables into small pieces so that they cook through faster (remove the stems of the mushrooms, and separate them).
- Cut the bacon into thin strips, and thinly slice the garlic.
- Place the frozen udon noodles on a heatproof plate, loosely cover with plastic wrap, and microwave for about 7 minutes at 500 W.
- In the mean time…Heat the butter in a frying pan, and sauté the Step 2 garlic over low heat.
- When fragrant, turn up the heat to medium, and stir-fry the Step 2 bacon.
- When the bacon is browned, add the Step 1 vegetables, and continue stir-frying.
- When the vegetables are cooked through, add the Step 3 udon noodles, and turn up the heat to medium-high. Sprinkle with sake, and stir-fry the udon noodles while separating them.
- Add the ketchup and mix until even coated. Add the Japanese Worcestershire-style sauce, quickly mix, and season with salt and pepper. Sprinkle with the ingredients if you like and you're done.
Classic Asian Udon Noodle Stir Fry is a great meal to make and its even better to eat. It's a great example of fine Asian cuisine that you can prepare right in your own home. Maybe make it for your next dinner or get together with friends. If there's one thing I know for certain, it's that I order too much takeout. So let's have a quick moment of silence for delivery noodles.
So that’s going to wrap this up for this special food napolitan-style stir-fried udon noodles - great for lunch, great for kids recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
