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Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, paneer pesto corn sandwich. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Paneer Pesto Corn Sandwich is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Paneer Pesto Corn Sandwich is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have paneer pesto corn sandwich using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Pesto Corn Sandwich:
- Get 4-6 slices Bread
- Get 1 onion chopped
- Make ready 5-6 tablespoon corn (frozen)
- Take 1/4 cup paneer /Tofu (crumbled)
- Get 1 tablespoon basil pesto/Green Chutney
- Make ready 2 Green chilli chopped
- Get Salt as per taste
- Make ready Black pepper as per taste
- Take Butter to bake sandwich
- Take Cheese of your choice (grated)
Steps to make Paneer Pesto Corn Sandwich:
- First combine all the ingredients for the stuffing for the sandwich. crumbled paneer, chopped onions, corn, green chilli,cheese,salt and black pepper,along with basil pesto or green chutney.The stuffing for the sandwich is now ready. Keep this aside.
- Now, spread the stuffing on the bread slices.
- Grease and heat a skillet on medium heat. Melt some butter place the Sandwich on the skillet and cook the sandwich until golden brown on both sides.
- Serve it with hot tea/ juice or soup !!
So that’s going to wrap it up with this special food paneer pesto corn sandwich recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
