Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paneer manchurian. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Paneer Manchurian is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Paneer Manchurian is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook paneer manchurian using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Paneer Manchurian:
- Get 1/4 cup plain flour
- Prepare 1 tbsp corn flour
- Make ready Pinch salt
- Get 1/4 tsp paprika
- Make ready Oil to fry paneer
- Get Manchurian sauce
- Get 2 tbsp Oil
- Make ready Pinch whole Cumin
- Make ready 1/2 cup chopped spring onion
- Take 1/2 Pepper cut into strips
- Take 1 tbsp soy sauce
- Get 1 tbsp ketchup
- Take 1 tbsp chilli sauce
- Make ready 1 tsp garlic ginger paste
- Take 1 clove fresh garlic crushed
- Take 1 tsp white vinegar
- Make ready Pinch salt if required
- Prepare 1 tsp Chinese Manchurian seasoning
- Get Whole cut chillis to garnish
- Take Coriander to garnish
Instructions to make Paneer Manchurian:
- Mix the flour with other dry ingredients in section 1 and coat the paneer
- Shallow Fry the paneer in a pan remove from oil and set aside to make sauce
- Add oil then cumin and stir fry the veg, then add the sauce and the rest of the spices and paste, finally mix the corn flour with water and add the sauce to thicken up
- Add paneer stir to combine garnish with chillis and coriander serve with either rice or noodles
- #tip #timesaver to make this quicker or even last min you can save time by using frozen spring onions peppers and ready made paneer
So that is going to wrap this up with this special food paneer manchurian recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!