Scooter's Squash and Zucchini
Scooter's Squash and Zucchini

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, scooter's squash and zucchini. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Great recipe for Scooter's Squash and Zucchini. My grandma said, "Scooter, I want me some really good squash! I got some zucchini over here too that I want you to do for me".

Scooter's Squash and Zucchini is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Scooter's Squash and Zucchini is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have scooter's squash and zucchini using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Scooter's Squash and Zucchini:
  1. Make ready 3 Squash
  2. Make ready 3 Zucchini
  3. Prepare 1 Yellow Onion
  4. Prepare 4 tbsp Olive Oil
  5. Make ready Salt and Pepper
  6. Prepare 1 tbsp Garlic Powder

Salting and sweating the zucchini before frying pulls most of the extra moisture from the zucchini or yellow squash. That step makes the crust stick much better. This simple casserole is a delicious way to take advantage of your prolific zucchini and summer squash. Plus, it is relatively light because it doesn't have the heavy sauce most casseroles contain.

Steps to make Scooter's Squash and Zucchini:
  1. Set oven to 450°
  2. Slice Squash , and Zucchini
  3. Slice Onion
  4. In large bowl, drizzle olive oil and seasonings over zucchini, onions, and squash. Toss until evenly seasoned.
  5. Transfer to oven pan and bake at 450° for 20mins

It's a combination of the two kinds of summer squash—yellow and zucchini—with garlic, butter, breadcrumbs, and grated Parmesan cheese. Zucchini is not very exciting, interesting, or fun to eat, which is basically the opposite of a taco. But what we're going to do here is use the same filling used to make tacos to stuff zucchini and turn something that's generally unremarkable into something that is incredibly remarkable. Layer the squash, tomatoes, onions and sharp cheddar cheese in a casserole dish and top it with crumbled bacon. Try these easy ways to cook zucchini and squash for health and variety!

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