Cheddar Cups with Avocado Feta Mousse :
Cheddar Cups with Avocado Feta Mousse :

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, cheddar cups with avocado feta mousse :. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheddar Cups with Avocado Feta Mousse : is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cheddar Cups with Avocado Feta Mousse : is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have cheddar cups with avocado feta mousse : using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheddar Cups with Avocado Feta Mousse ::
  1. Make ready 🌻Cheddar Cups 1 block (6 oz.) Cheddar Cheese, grated
  2. Take 🌻Avocado Feta Mousse:
  3. Take 2 avocados, peeled and pitted
  4. Take 1/2 cup crumbled feta cheese
  5. Take 1 Tbsp freshly squeezed lime juice
  6. Prepare 6 Tbsp milk
  7. Make ready 1/4 tsp black pepper
  8. Prepare 🌻Topping: 1-2 tsp finely chopped spinach Some red chilli flakes
Steps to make Cheddar Cups with Avocado Feta Mousse ::
  1. 🌻Cheddar Cups: - Pre-heat oven to 350°F / 180°C and spray a small muffin tin with cooking oil or can use ramekin dishes. - On a parchment paper or Silpat-lined baking sheet, scatter shredded cheddar in small circular mounds, spaced at least an ounce apart. - Bake at 350°F / 180°C for about 8-10 minutes, when cheese is just turning golden.
  2. After removing from oven, let sit for 30-60 seconds and then lift cheddar rounds with spatula and fit into muffin tins or ramekin dishes - Press down to form cheese into cups. It's important wait 30-60 seconds before moving, so cheese isn't gooey, but then you must work quickly before it hardens completely. - Cool completely and then remove from muffin tin / ramekin dishes. - Spoon or pipe avocado feta mousse into each cup and top with some chopped spinach & sprinkle some chilli flakes.
  3. 🌻Avocado Feta Mousse: - Places avocado, feta, lime juice, milk, and black pepper in a blender and blend until a smooth mousse is formed.

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